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Green Tea For Beauty
Green tea for beauty was the subject of a recent NutraIngredients interview with Bill Driessen of Taiyo. Here's what appeared in a NutraIngredients article by Hank Schultz: The beauty-from-within market is one of those that is perennially not quite ready for prime...
Green Tea Beer from Stone Brewing
Green tea beer is once again available from Stone Brewing Company of Escondido, California. Stone, a California craft beer pioneer, has teamed up again with Baird Brewing Company of Japan and Ishii Brewing Company of Guam to offer a delicious green tea beer in the IPA...
Polyphenols improve glucose metabolism
Diets rich in polyphenols improve glucose metabolism in people at high risk for diabetes and cardiovascular disease, according to a new study. Green tea was one of the foods studied that added helpful polyphenols to a diet. Dark chocolate, coffee and extra virgin...
Dr. Oz recommended green tea for burning belly fat
Dr. Oz recommended green tea for burning belly fat during a May 5th episode of the Dr. Oz show. As reported in Examiner.com, Dr. Oz said drinking two cups of green tea a day could help melt belly fat because of a green tea ingredient, EGCG. EGCG - epigallocatechin...
Harvard professor on the health benefits of tea
The health benefits of tea were the subject of a recent column by a Harvard professor, Dr. Anthony Komaroff, who teaches at the Harvard Medical School. Writing in The Daily Journal Online, Komaroff cited published research that suggests a number of health benefits of...
Leading natural health expert mentions EGCG for boosting metabolism and other health properties
In the March issue of Toronto-based Tonic Magazine, Dr. Bryce Wylde mentions the powers of epigallocatechin gallate (EGCG), a form of polyphenol found in green tea, among his many sought-after nutrition tips. Wylde, a frequent guest on The Dr. Oz Show, writes, “Other...
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Polyphenols use is growing rapidly, according to study
Polyphenols use is growing rapidly, according to a new market study by Grand View Research. The global market for polyphenols is expected to top 1 billion U.S. dollars by 2020, according to Grand View Research. The study notes that green tea polyphenols are...
Green Tea Cookies Featured in The New York Times
Green tea cookies were featured in The New York Times in the Dining & Wine Section. The cookies, Cha No Ka, are tender green tea biscuits sandwiching white chocolate and made from Okoicha strong matcha green tea. These delicious cookies are available at Dean &...
Green tea tops 2014 NutraIngredients coverage
Green tea tops 2014 NutraIngredients coverage, according to the editors of NutraIngredients, who heralded a story on the benefits of green tea as the #1 science story for the year. Other top ten stories in NutraIngredients covered mitochondria, curcumin, fish...
Five tips to prevent holiday heartburn and other tummy troubles
The goodies in the break room … the holiday parties … the family feasts … all those rich foods and the excessive snacking might not just lead to weight gain. For many of us, this is the time of year when we also suffer with more bloating, gas and heartburn. Tummy...
Should you sip or supplement? Which one has more antioxidant advantages?
Antioxidants play a powerful role in our wellness, in part because they help to neutralize the free radicals associated with aging and cancer. The polyphenols in green and black tea have been studied extensively as potential chemopreventive (anti-cancer) agents, with...
Green tea smoothie
Here's an easy recipe for a green tea smoothie. It's a snap to make, using matcha powdered green tea. It comes courtesy of about.com. INGREDIENTS 1 peeled, frozen banana (preferably a very ripe banana) 1/2 cup low-fat milk, coconut milk creamer or other dairy...